This chocolate chip zucchini loaf recipe unequivocally screams dessert. It says: serve me up warm and enjoy me with a dollop of coconut or cashew vanilla ice cream on top. It also says: I can take a drizzle of chocolate ganache, s’il vous plait! It’s decadent, without giving away that it’s made with all good things and loaded with good fats and vegetables. It also offers ample ingredient substitution options to accommodate everyone, give it a try! You can thank me later.