Butter tarts, pecan tarts, anything tarts- they all have a place in ma’ heart. I definitely don’t discriminate. Most importantly; I have a well-known penchant for so-called “Fall Treats”. You see, Fall Treats sort of exist in a league of their own. A-L-S-O, they have pretty distinct ingredients like; apples, pecans, pumpkin, maple, pears, ginger…… Continue reading Date Caramel Pecan Pie Bars
I have a well-known penchant for ALL desserts that involve baked apples. Simply said, there’s a very special place in my baker’s heart for apple pie, apple crisp, apple tarts, apple muffins… you name it! the list goes on… and on! There’s nothing better than the dispersing smell of warm, cinnamon-dusted apples, with a little nutmeg sprinkle. I wish I could bottle up that scent and share it with you all. They should totally make apple pie scented candles, I am 100% behind that.
The best pear crisp you’ve had, yet made with healthy & unrefined ingredients. I used all the flavor of coconut sugar & all the goodness of spelt flour. Gluten free oats and your choice of grass-fed butter or coconut oil make this dessert a healthy treat that tastes deliciously decadent. And just like that, Christmas…… Continue reading Healthy Pear & Ginger Crisp
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