I don’t know about you, but this girl has a deep-rooted appreciation for Thai food. Pad Thai all-ways, any day would accurately describe my 22 year-old self. Immediately after I graduated university, I started working for IBM & rented my first “solo” apartment in the heart of midtown Toronto. It was “strategically situated” directly above…… Continue reading Sweet Potato Noodle Pad Thai with Ginger & Garlic Shrimp
Salmon has quickly become one of my go-to, easy weeknight dinners. Total life saver. Fancy fare that’s so (SO) easy to make, it’s embarrassing! It’s incredibly versatile too; think salads, pasta, roast potatoes… you name it! The possibilities are endless. Not only does it deliver great protein, Omega 3’s & tastes great; but it’s literally ready…… Continue reading Tamari & Maple Glazed Baked Salmon
Tacos; one simple word that evokes so many mouth-watering variations! Tacos don’t necessarily have to equal junk/fast food, especially when prepared at home & stuffed with real, wholesome ingredients. It all starts with the shell: I ditched white flour & always opt for organic yellow or white corn tortillas. You can find them in the frozen section of most health…… Continue reading Easy Cajun Shrimp Tacos!
I have been infatuated with ceviche for as long as I can remember. It has my heart. I was meant to be born & raised in the Tropics just to get an early introduction to this deliciously simple & healthy dish. Am not even kidding. I guess my love for all-things food stems from the…… Continue reading Shrimp Ceviche with Kale & Pico de Gallo
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