Say hello to 5-ingredient Chocolate Walnut Banana Bread Cookies that make for the best snack or grab n’ go breakfast. They’re naturally gluten free, flourless, dairy free & refined sugar free. Made with simple ingredients like ripe bananas, rolled oats, nut butter, vanilla, chocolate & crumbled walnuts. What’s not to love?
I find it SO hard to exercise any level of self-restraint when faced with a freshly-baked batch of cookies. The luring aroma, the melted chocolate chunks, the appeal of biting into a warm cookie paired with a cold glass of almond milk or a warm, foamy latte is to me, one of the greatest simple pleasures in this life. These cookies offer a healthier spin on the classic chocolate chip variety; made with naturally-gluten free buckwheat flour and sweetened with coconut sugar- you will love the taste and texture!
Who doesn’t enjoy jammy cookies? Like, seriously. Soft and slightly chewy- they melt-in-your-mouth and make you quickly engulf the edges so you can get to the joyous jam-filled middle. And here’s the best part; the jam-filled middle is highly customizable; I filled mine sticky and sweet bumbleberry jam- AKA just a fancy name for a combination of strawberries, blueberries and raspberries. But it’s oh so good!
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