Desserts

Paleo Cranberry Orange Bread

December 20, 2019December 20, 2019 thedishonhealthy2 Comments

A deliciously paleo Christmas-inspired bread loaf that’s sweetened with raw honey & made mostly with eggs & coconut flour. A splash of orange juice & fresh cranberries pack in the flavor!

Entrees

Prune, Mushroom, Leek & Buckwheat Risotto

October 4, 2018October 14, 2018 thedishonhealthyLeave a comment

Let’s be honest; Napa Valley has always been on my bucket list of top travel destinations. I’m a little bit of a red wine aficionado and the thought of the rolling valleys and green hills of wine county in hot and sunny California have always made me want to venture out there. When the California…… Continue reading Prune, Mushroom, Leek & Buckwheat Risotto

REAL Hot Chocolate

December 23, 2017December 27, 2017 thedishonhealthyLeave a comment

Picture warm and frothy hot chocolate made without any preservatives, corn syrup, white sugar or processed cocoa. Instead of regular milk; this recipe calls for oat milk, almond milk, or cashew milk. In lieu of white sugar, this recipe calls for pure maple or 1-2 soaked medjool dates, pitted. You blend it all up, then you warm it all up. C’est tout! And if you use pure maple syrup- you don’t need to blend anything. Just warm up over the stove using a whisker to mix well.

Desserts

Clementine Christmas Cake

December 17, 2016December 17, 2016 thedishonhealthyLeave a comment

Recipe & pictures have been updated! Hope you enjoy this one as much as we do. The smell of clementines & oranges always bring me right back to the exponential excitement of Christmas morning. My mother makes an orange & lemon bundt cake at Christmas time that is literally the stuff of dreams. I should perhaps also share…… Continue reading Clementine Christmas Cake

Breakfast

Buckwheat Gingerbread Pancakes

November 27, 2016November 27, 2016 thedishonhealthyLeave a comment

Stole a pancake my heart. Well, these ones sure did. You guys have to try this easy recipe. I call it breakfast with benefits: the deliciousness of holiday flavors like ginger, cinnamon, molasses & nutmeg without any of the dairy, gluten or GMO’s of instant pancakes. They are nutrient-dense thanks to the fact they’re made with…… Continue reading Buckwheat Gingerbread Pancakes

Entrees · Vegetarian

Brussels Sprouts with homemade Lemony Tahini

November 11, 2016March 30, 2017 thedishonhealthy1 Comment

I believe brussels sprouts deserve more love. They are sort of every kid’s holiday food nightmare. I’d look at them (sulk) and then look away, literally. There’s so many ways to eat them, dress them, and enhance this unassuming vegetable that has endured such a bad rep for so long. They’re kind of like that…… Continue reading Brussels Sprouts with homemade Lemony Tahini

The Dish On Healthy

Deliciously Nourishing Eats

Tag: christmas recipes

Paleo Cranberry Orange Bread

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Prune, Mushroom, Leek & Buckwheat Risotto

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REAL Hot Chocolate

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Clementine Christmas Cake

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Buckwheat Gingerbread Pancakes

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Brussels Sprouts with homemade Lemony Tahini

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